Kyobashi Wasabi Dining: Osaka's Premier Culinary Experience

You absolutely must try our salt-seared bonito. We offer fresh fish and vegetables directly from Kochi. Our fish is sourced from the fishing port of Sukumo in Kochi, where over 80% of the fish species caught nationwide are landed, including some rare varieties. We also have a wide selection of sake....

Enjoy yakitori made from carefully selected local chicken "Kuro-oh" grilled over Kishu Binchotan charcoal in a sophisticated space. At the hideaway Yakitori Yakitori Goshinboku, you can enjoy our carefully prepared yakitori using local chicken "Kuro-oh". By carefully grilling the chicken over Kishu ...

2 minutes from Yodoyabashi Station ◆ Enjoy "Kaisen-yaki" grilled on a "kanteki" in a 100-year-old traditional Japanese house. Our restaurant offers fresh seafood dishes in a traditional Japanese house from the Taisho era, exuding a Japanese atmosphere. Seafood sourced from all over Japan is grilled ...

[2 minutes from Nakamozu Station] Relocated and reopened on October 14th. Enjoy thick yakitori and sake in a subdued, lit restaurant. Our yakitori is characterized by its large, hand-prepared ingredients. By slowly grilling over charcoal, we bring out the full juices and aroma of the meat. Our speci...